Includes mixers and a rimmer to make a holiday martini in 3 simple steps: Peppermint Candy Cane Sprinkles: Flakes of peppermint with festive pearlescent sugar crystals White Chocolate Cocoa LUXE Mixer Cube: A Traditional creamy white chocolate Crushed Candy Cane LUXE Mixer Cube: Like licking a buttery candy cane right off the tree! How to make a White Chocolate Candy Cane Martini: DROP 1 or 2 White Chocolate and 1 or 2 Candy Cane LUXE Mixer Cubes into a glass or cocktail shaker and saturate cubes with 2 oz of water for 30 seconds. (Adjust quantity of cubes based on your sweetness preference.) MUDDLE (crush) the saturated cubes until they become a simple syrup. MIX or shake with 2 oz of vodka and/or 2 oz of cream liqueur and ice, strain and serve in a glass straight up. Cheers! Garnish: Before making cocktail, spread frosting along the martini glass rim and dip into Peppermint Candy Cane Sprinkles on a saucer OR add whipped cream on top of drink and top with sprinkles.